Restaurants & Cafes

Dewakan Restaurant

Dewakan Restaurant in Kuala Lumpur is a celebrated fine-dining destination led by chef Darren Teoh. Located on the 48th floor of Naza Tower, the restaurant explores Malaysia's culinary heritage through native ingredients, seasonal produce, fermentation, and creative cooking tech...

5.0/5 (1)
Kuala Lumpur, Malaysia Restaurants & Cafes Google Maps
Dewakan Restaurant
Located City / Place Platinum Park, KLCC, Kuala Lumpur, Malaysia
Best time Dinner – 6:00 PM
Budget $200–$350 Per Person
Duration 2.5 hrs
Entry fee No Entry fee
Rate This Guide
Full Travel Guide

About Dewakan Restaurant

Dewakan Restaurant is located in Kuala Lumpur's Platinum Park area, close to the KLCC district. Its name combines Malay words associated with God and food, reflecting the restaurant's appreciation of the natural bounty of Malaysia.

Chef Darren Teoh and his team focus on local, native, and lesser-known ingredients, working with seasonal produce and traditional food practices to create contemporary Malaysian cuisine. The restaurant also highlights locally made tableware and ingredients sourced from Malaysia, connecting the dining experience with the country's people and culture.

dewakan.my

Dining Experience and Menu

Dewakan is known for its multi-course tasting menu, which changes with the seasons and the ingredients available. Guests may encounter seafood, local herbs, native fruits, fermented ingredients, and creative interpretations of Malaysian flavours.

The restaurant also offers optional beverage pairings, including alcoholic and non-alcoholic selections. The tasting menu is designed as a shared experience for the entire table, so guests should inform the restaurant about allergies and dietary requirements well before their visit.

The official website lists the Dewakan tasting menu at RM870 nett per person. Pairings are charged separately, and current menu details should be checked before booking.

dewakan.my

Location and Reservations

Dewakan occupies Level 48 of Skyviews at Naza Tower in Platinum Park, offering impressive views across Kuala Lumpur. It is accessible by taxi, ride-hailing services, and private transport from central Kuala Lumpur.

Dinner service is listed from Monday to Saturday, starting at 6:00 PM, with Sunday closed. Reservations are recommended. The restaurant requires a credit-card pre-authorisation, and its published policy states that late cancellations or no-shows may incur a charge. Check the official website for the latest booking conditions.

Frequently Asked Questions


1. Where is Dewakan Restaurant located?

Dewakan is located on Level 48 of Skyviews, Naza Tower, Platinum Park, at No. 10 Persiaran KLCC in Kuala Lumpur, Malaysia. Its elevated location provides wide views of the city skyline.


2. Who is the chef behind Dewakan?

Dewakan is led by chef Darren Teoh. His approach centres on Malaysian ingredients, including native and lesser-known products, while using modern techniques to present the country's culinary heritage in a contemporary way.


3. What type of food does Dewakan serve?

Dewakan serves modern Malaysian cuisine through a multi-course tasting menu. Its dishes explore seasonal local ingredients, seafood, native plants, fruits, and fermented preparations. The exact courses change over time.


4. How much does a meal at Dewakan cost?

The restaurant's official website lists its tasting menu at RM870 nett per person. Beverage pairings cost extra. Prices and menu options can change, so confirm the latest details directly with the restaurant before booking.


5. Should I reserve a table in advance?

Yes. Advance reservations are recommended for Dewakan. Book through the official website and review its pre-authorisation, cancellation, and dietary-requirement policies before confirming your visit.


6. Does Dewakan offer vegetarian options?

Menu adjustments may be possible, but they depend on the restaurant's current ingredients and kitchen requirements. Contact Dewakan in advance to discuss vegetarian preferences, allergies, or other dietary restrictions.


7. How long does the dining experience take?

The restaurant advises allowing approximately 150 minutes for the tasting-menu experience. Plan around two and a half hours, and allow additional time for travel and arrival.


8. What attractions are near Dewakan?

Dewakan is near the KLCC area, making it convenient to combine dinner with visits to the Petronas Twin Towers, KLCC Park, Suria KLCC, and other central Kuala Lumpur attractions.

Highlights

  • Led by chef Darren Teoh, known for contemporary Malaysian cuisine.

  • Multi-course tasting menu showcasing native Malaysian ingredients.

  • Seasonal dishes featuring local produce, seafood, herbs, and fermented ingredients.

  • Located on the 48th floor with panoramic Kuala Lumpur skyline views.

  • Alcoholic and non-alcoholic beverage pairing options.

  • Focus on Malaysian food culture, local sourcing, and regional biodiversity.

    • Menu

    Dewakan's menu changes with the seasons. These are examples of dishes published on its official website, not a guarantee of current availability.


    • Choy Sum Nori

    • Mushroom Tartlet

    • Mango Curry

    • Prawns warmed in starfruit juice with herbs

    • Banana Heart and Kerdas

    • Goat Tartare

    • Roasted Eggplant with Keluak and Candlenut Oil

    • Slow-Cooked Red Snapper with Temu Broth

    • Kid Goat with Petai

    • Temuán Chocolate with Jaggery Ice Cream

    • Non-alcoholic beverage pairing

    • Wine pairing options

    Transport / How to Reach

  • Use a taxi or ride-hailing service to reach Naza Tower, Platinum Park.

  • Enter the building and follow directions to Skyviews on Level 48.

  • Allow extra time for Kuala Lumpur traffic, especially during evening rush hour.

  • Confirm parking arrangements with the restaurant if driving.

    • Food Recommendations

  • Dewakan Tasting Menu: The main multi-course experience featuring contemporary Malaysian cuisine.

  • Local seafood: Seasonal seafood preparations using Malaysian ingredients.

  • Native ingredients: Dishes featuring local herbs, fruits, and lesser-known regional produce.

  • Fermented preparations: Creative dishes using fermentation and other traditional food techniques.

  • Beverage pairing: Choose an alcoholic or non-alcoholic pairing to complement the tasting menu.

    • Stay Recommendations

  • Stay in the KLCC district for convenient access to Dewakan and Kuala Lumpur's main attractions.

  • Consider hotels around Bukit Bintang for shopping, restaurants, and nightlife.

  • Choose accommodation with convenient taxi or ride-hailing access if you plan to dine late.

    • Nearby Attractions

  • Petronas Twin Towers

  • KLCC Park

  • Suria KLCC

  • Kuala Lumpur Convention Centre

  • Aquaria KLCC

    • Safety Tips

  • Reserve through the official website and review cancellation conditions.

  • Inform the restaurant about food allergies and dietary requirements at least 72 hours ahead where possible.

  • Confirm menu and pairing prices before your visit.

  • Use trusted transport services when returning to your hotel at night.

  • Follow building access instructions and allow time to reach the restaurant on Level 48.